Bahraini start-up helps restaurants in the GCC market to digitize reservations

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Fri, 2020-01-10 01:02

MANAMA: Fueled by a young population and a culture where nourishment plays a prominent part in most social gatherings, the food economy in the Middle East and North Africa region shows no signs of a slowdown.

This is particularly evident in Gulf Cooperation Council (GCC) countries, where the food and beverage sector is expected to grow by more than 7 percent annually to an estimated $196 billion in 2021, according to Mena Research Partners.

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